Caprese Panini
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Melty mozzarella cheese with fresh sliced tomato sandwiched between two toasty slices of artisan bread spread with herby pesto.
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Ingredients:
white artisan bread shredded mozzarella cheese pesto tomato mayonnaise (to spread on bread to help it toast)
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The Steps:
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Step 1:
Slice the tomato. Spread the mayonnaise on one half of two slices of bread. Place on the cast iron skillet on medium heat.
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Step 2:
Spread the mozzarella cheese evenly on the slice of bread. Spread the tomato slices evenly on top of the cheese.
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Step 3:
Spread pesto on one half of the additional slices of bread. Place on top of the tomatoes.
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Step 4:
Spread mayonnaise on top of the top slice of bread. Once the cheese on the bottom is melted (about 3-4 minutes) flip the grilled cheese. Cook another 3-4 minutes. Remove from the heat and serve immediately.
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This sandwich is almost like a pizza in sandwich form which means I am getting all of my favorite flavors in every single bite.
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For the full recipe and more, check out www.thebutteredgnocchi.com
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