Sugar Cookie Martini Recipe
This sugar cookie martini recipe is a creamy, rich and sweet martini that is perfect for the holiday season.
Prep Time 5 minutes mins
Cook Time 0 minutes mins
Total Time 4 minutes mins
Course Drinks
Cuisine American
Servings 2 servings
Calories 306 kcal
- ½ cup whole milk
- ½ cup Irish Cream liqueur
- 1 ounce vanilla vodka
- 1 ounce amaretto
Add ice to a cocktail shaker and add icing to a small plate. Add whole milk to a measuring cup and pour into the cocktail shaker.
Measure out Irish Cream liqueur and pour into the cocktail shaker.
Measure vanilla vodka in a measuring cup and add to cocktail shaker.
Add amaretto into a measuring cup and then add to cocktail shaker. Put the lid on the cocktail shaker and shake until mixed.
Rim the martini glass with icing and then coat the rim of the glass with sprinkles. Pour the martini into the martini glass.
-leftovers can be stored in an airtight cup in the refrigerator for up to 1 day.
-for best results make fresh and serve immediately.
Serving: 1glassCalories: 306kcalCarbohydrates: 22gProtein: 4gFat: 10gSaturated Fat: 6gPolyunsaturated Fat: 0.1gMonounsaturated Fat: 0.4gCholesterol: 7mgSodium: 25mgPotassium: 96mgSugar: 19gVitamin A: 99IUCalcium: 75mgIron: 0.01mg
Keyword breakfast drink, christmas, christmas cookie, christmas cookies, christmas drink, cocktail, cocktail hour, dessert drink, martini, sugar cookie