Go Back
+ servings
copycat raising canes sauce

How to Make Copycat Raising Cane's Sauce Recipe

The identical flavor of this copycat recipe brings your favorite flavors of raising canes sauce home.
5 from 1 vote
Print Pin
Course: Condiment
Cuisine: American
Keyword: copycat sauce, raising cane's sauce, sauce recipe
Prep Time: 5 minutes
Cook Time: 0 minutes
Total Time: 5 minutes
Servings: 12 servings
Calories: 100kcal

Equipment

  • 1 small bowl
  • measuring cups and spoons

Ingredients

  • ¾ cup mayonnaise
  • 2 tablespoon ketchup
  • 1 ½ tablespoon worcestershire sauce
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • ½ teaspoon salt
  • ½ teaspoon pepper

Instructions

  • Add mayonnaise, ketchup, worcestershire sauce, garlic powder, onion powder, salt and pepper to a small mixing bowl.
  • Mix until combined.
  • Serve immediately or chill and save for later.

Notes

  • save leftovers in an airtight container in the fridge.
  • leftovers are good when saved in the fridge for up to 2 weeks.
  • best when served with chicken tenders.

Nutrition

Serving: 1serving | Calories: 100kcal | Carbohydrates: 1g | Protein: 0.2g | Fat: 10g | Saturated Fat: 2g | Polyunsaturated Fat: 6g | Monounsaturated Fat: 2g | Trans Fat: 0.03g | Cholesterol: 6mg | Sodium: 214mg | Potassium: 26mg | Fiber: 0.1g | Sugar: 0.5g | Vitamin A: 11IU | Vitamin C: 0.3mg | Calcium: 5mg | Iron: 0.2mg