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grilled bacon wrapped hot dogs

Best Bacon Wrapped Hot Dogs Recipe on the Grill

Hot dogs wrapped in a piece of crispy bacon, grilled and served on hot dog buns.
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Course: Dinner, Lunch
Cuisine: American
Keyword: bacon, bacon wrapped, bacon wrapped hot dog, grill, grilled, grilling, hot dog
Prep Time: 5 minutes
Cook Time: 6 minutes
Servings: 8 servings
Calories: 321kcal

Equipment

  • 1 gas grill
  • 1 removable wire rack

Ingredients

  • 8 hot dogs
  • 8 slices bacon
  • 8 hot dog buns

Instructions

  • Heat the grill up to medium heat.  Chop and prep desired toppings.
  • Wrap a piece of bacon around a hot dog and insert a toothpick at either end of the bacon to secure the bacon to the hot dog.
  • Place the bacon wrapped hot dogs either directly on the grill grates or on a removable grill screen.  Cook until the bacon is cooked evenly all around.  Flip the hot dogs every couple minutes to assure an even cook. Toothpicks can be removed about halfway through cooking.
  • Place the hot dogs in a brioche hot dog bun.  Add desired toppings. Serve immediately.

Notes

  • add desired toppings to elevate the dish.
  • store leftovers in the fridge for up to 3-5 days.
  • reheat ingredients before serving leftovers.

Nutrition

Serving: 1hot dog | Calories: 321kcal | Carbohydrates: 30g | Protein: 12g | Fat: 17g | Saturated Fat: 6g | Polyunsaturated Fat: 3g | Monounsaturated Fat: 7g | Trans Fat: 0.03g | Cholesterol: 35mg | Sodium: 663mg | Potassium: 161mg | Fiber: 1g | Sugar: 3g | Vitamin A: 9IU | Vitamin C: 1mg | Calcium: 73mg | Iron: 3mg