Crispy Air Fried Bang Bang Sauce Chicken Wings Recipe

Crispy Air Fried Bang Bang Sauce Chicken Wings Recipe

Crispy air fried chicken wings tossed in a creamy spicy bang bang sauce served with a side of blue cheese, these bang bang wings are sure to get your taste buds going.

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Course: Appetizer, Dinner, Lunch

Cuisine: American, Asian

Keyword: bang bang sauce, blush sauce, chicken, chicken wing, wings

Prep Time: 5

Cook Time: 21

Servings: servings

Calories: 244kcal

Equipment

1 Air Fryer
1 large bowl

Ingredients

24 frozen chicken wings
½ cup mayonnaise
½ cup sweet Thai Chili sauce
1 tablespoon sriracha
1 teaspoon garlic powder
salt and pepper to taste

Instructions

Add chicken wings in a single layer to the air fryer basket. Air fry at 380 degrees for 14 minutes, flipping the chicken wings halfway through.
Place the chicken wings skin side down in the air fryer and air fry an additional 7 minutes at 400 degrees.
In a medium or large mixing bowl mix mayonnaise, sweet Thai chili sauce, sriracha, garlic powder, salt and pepper. Mix until combined.
Toss wings in sauce until coated. Serve with blue cheese.

Notes

save leftovers in an airtight container for up to 2-3 days. Reheat before serving.

Nutrition