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bang bang sauce recipe

Easy Copycat Bonefish Grill Bang Bang Sauce Recipe

This 4 ingredient sauce is simple to make and packed with flavor.
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Course: Condiment
Cuisine: American, Asian
Keyword: bang bang sauce, creamy sauce, dipping sauce, sauce recipe
Prep Time: 5 minutes
Cook Time: 0 minutes
Total Time: 5 minutes
Servings: 12 servings
Calories: 149kcal

Equipment

  • 1 small bowl
  • 1 mason jar

Ingredients

  • 1 cup mayonnaise
  • ½ cup sweet Thai chili sauce
  • 2 tablespoon sriracha
  • 1 teaspoon rice vinegar

Instructions

  • Measure and add mayonnaise, sweet chili sauce, sriracha and rice vinegar to a bowl.
  • Mix until combined.
  • Serve immediately or save for later.

Notes

  • save ingredients in an airtight container for up to 2 weeks in the fridge. 
  • this sauce will not stand up well to freezing.
  • this sauce pairs well with seafood and fried foods.

Nutrition

Serving: 1serving | Calories: 149kcal | Carbohydrates: 5g | Protein: 0.3g | Fat: 14g | Saturated Fat: 2g | Polyunsaturated Fat: 8g | Monounsaturated Fat: 3g | Trans Fat: 0.03g | Cholesterol: 8mg | Sodium: 282mg | Potassium: 7mg | Fiber: 0.1g | Sugar: 5g | Vitamin A: 16IU | Vitamin C: 2mg | Calcium: 2mg | Iron: 0.05mg