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homemade ranch dressing

Homemade Ranch Dressing

A delicious combination of a few simple ingredients brings the authentic flavors of a classic ranch dressing to this recipe but so much better because it is homemade.
5 from 1 vote
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Course: Condiment
Cuisine: American
Keyword: condiment, ranch, ranch recipe, sauce recipe
Prep Time: 5 minutes
Total Time: 5 minutes
Servings: 12 servings
Calories: 86kcal

Equipment

  • 1 medium bowl
  • 1 mason jar

Ingredients

  • ½ cup mayonnaise
  • ½ cup sour cream
  • ¼ cup milk
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • ½ teaspoon salt
  • ½ teaspoon pepper
  • 1 tablespoon fresh dill chopped
  • 1 tablespoon fresh parsley chopped
  • juice of ½ lemon

Instructions

  • Chop fresh parsley and fresh dill.
  • Add sour cream, mayonnaise, lemon juice, garlic powder, onion powder, salt, pepper, parsley, dill and milk into a small bowl.
  • Mix until combined.

Notes

  • save leftovers in an airtight container in the fridge.

Nutrition

Serving: 1serving | Calories: 86kcal | Carbohydrates: 1g | Protein: 1g | Fat: 9g | Saturated Fat: 2g | Polyunsaturated Fat: 4g | Monounsaturated Fat: 2g | Trans Fat: 0.02g | Cholesterol: 10mg | Sodium: 162mg | Potassium: 30mg | Fiber: 0.1g | Sugar: 1g | Vitamin A: 107IU | Vitamin C: 1mg | Calcium: 19mg | Iron: 0.1mg